Emily Paster is a food writer, culinary instructor and author of four cookbooks, including the upcoming Instantly Mediterranean, Vibrant, Satisfying Recipes for Your Instant Pot, Electric Pressure Cooker and Air Fryer. Her recipes and writing have appeared in such print and online outlets as Midwest Living, Allrecipes magazine, Eater Chicago and The Nosher. Emily is an unrepentant Francophile, an avid knitter and, occasionally, the singer in the band. She lives outside of Chicago with her husband and two teenage children.